Short-term regulation of feeding involves signals coming from the liver and GI tract. Stretch receptors send afferent signals through the vagal nerve fibers to the chemoreceptors in the stomach and proximal small intestine,
Short-term regulation food intake is primarily regulated by food signals resulting from both their preabsorptive action in the gut and their postabsorptive metabolism, as opposed to long-term food intake, which is regulated by adiposity signals. The first process, commonly referred to as short-term regulation, tries to consume enough energy to counteract what is being used up. It is typically believed that this short-term mechanism controls both the interval between meals and the amount of the meals.
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1 is erosion 2 is deposition 3 is topographic map 4 is weathering 5 is constructive forces 6 is destructive forces
Answer:
I believe the answer is B
Explanation:
Answer:
DNA can be described as the molecules which carries the genetic code for every individual. The DNA is made up of nucleotide bases which join the two strands of DNA. The sugar and phosphate form the backbone of the DNA.
Genes are the hereditary molecules which are made up of DNA. The alleles of a gene represent which traits will be carried by an organism.
Chromosomes are made up of genes. During reproduction, crossing over of DNA occurs and alleles of the genes assort independently due to which variations occur.
Although the diagram is not provided, I have encountered it before. The region labelled "B" is a ring with two small particles on it. This ring is the electron cloud and is where the electrons move. Therefore, it is negatively charged.
