False.
First of all, a physical hazard is an agent, factor or circumstance that can cause harm with or without contact. Physical hazards include ergonomic hazards, radiation, heat and cold stress, vibration hazards, and noise hazards.
Antibiotic and other drug traces found in meat, poultry, and dairy products are on the other hand, caused by exposure to chemicals. Chemical hazards include compounds that can cause illness or injury due to immediate or long-term exposure.
A warm soft place to sleep and a quiet environment. Maybe certain music can be a factor too.
The
most common perceptual distortions experienced by schizophrenics are
<span><span>auditory </span>hallucinations. </span>
Aerobic respiration can produce a maximum of 38 ATP per glucose molecule. Anaerobic respiration can produce 2 ATP per glucose molecule. As a result, aerobic respiration is about 19 times more efficient.
Asphyxiation because it is a condition caused by lack of oxygen, which causes one to choke.
