Answer:The crops raised for colonial food included: wheat, rice, barley, oats, rye corn pumpkin, squash, and beans. Many fruits and vegetables were brought from Europe, adding to the selection of foods in America.
Explanation:
<span>They wanted to put a stop to the growing criticism of the Church.</span>
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Answer:
I believe it is the gold rush of 1849
Explanation:
It helped spark up economics in the western side of the americas.
