Answer:
Energy transfer will stop when both objects reach equilibrium
Explanation:
Answer:
Enzymes are catalysts for chemical reactions in living things. Enzymes, like other catalysts, lower the activation energy and increase the rate of chemical reac- tions. ... This means that enzymes do not change the direction of a reaction— they just change the amount of time needed for equilibrium to be reached.
Explanation:
Answer:
Carbon Monoxide
Carbon forms two important gases with oxygen: carbon monoxide, CO, and carbon dioxide, CO2
Explanation:
Hope this helps:)
Hello there!
As you may know, there are two main types of carbohydrates:
Some examples of complex carbohydrates include potatoes, split peas, pinto beans, asparagus, and practically anything that is low in sugar and high in fiber.
Simple carbohydrates, for the most part, are the complete opposite. When you're eating a sugar cookie or drinking processed juice, you are basically consuming simple carbohydrates.
With this said, the answer to your question is simple carbohydrates.
I hope I helped!
Remember, anything sweet is simple. :)
Nonliving the heat from the hot plate is causing the gel like substance to move it's the same thing with liquid nitrogen how it seems to bounce off the floor it's because liquid nitrogen is super cold and the heat basically excites the electrons in the liquid nitrogen making it bounce off the floor same with the gel like substance the electrons in the gel substance are getting excited by the heat and jumping up and down but the substance itself is not alive
