We can confirm that throughout this experiment, the water vaporized, then condensed into a liquid once again.
<h3>Why did the water vaporize and then condense?</h3>
As the water was heated by the electric heater, its internal temperature increased. Once this temperature reached the boiling point of water, the water vaporized or evaporated into a gas. This gas then reached the mirror, where it collected and cooled down, condensing back into a liquid in the form of water droplets.
Therefore, we can confirm that throughout this experiment, the water vaporized, then condensed into a liquid once again.
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Explanation:
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The answer is Glycogenolysis
When we are hungry or skipped a meal our glucagon, <span>an hormones</span> that regulates blood-sugar levels, is released to avoid glucose levels in the blood to decrease to a risky value.
Glucagon makes the liver, but also the muscle, to breakdown accumulated glucose called glycogen into glucose to increase blood-sugar levels. This process is called Glycogenolysis and can also be stimulated by an increase in epinephrine during fight-or-flight responses.
The answer is <span>The name includes the genus and species.
In binomial nomenclature, the name of the species consists of two (Greek: bi-) names or terms (Greek: nome). According to this system, t</span>he first word indicates the genus classification of an organism and the second word indicates the species within a genus. For example, Latin name for a white oak is Quercus alba and for a red oak is <span>Quercus rubra</span>. Quercus is the name of the genus and it includes both white oak (Q. alba) and red oak (Q. rubra). The second words - alba and rubra, respectively, indicate the name of the species within the genus Quercus.<span>
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