All refrigerated cooked food should be eaten within 3-4 days. So the answer that you're looking for is <u><em>A.</em></u>
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Hope this helps! <3
Would be most consistent with the two-factor theory
This theory was created by Stanley Schachter and Jerome singer. According to this theory, when an emotion is felt, a psychological arousal occurs , and the person will use the immediate environment to search for emotional cues that will be used to label the physiological arousal