What are you trying to find? That is a pedigree
Hello!
This would be false as it is just nerves inside of the body impulsing between each other and that would not be necessary to adapt to a new environment.
I hope this helped!
I am, yours most sincerely,
SuperHelperThingy
Answer:
Same phenotype but different genotype is possible due to presence of dominant allele
Explanation:
A person can have a dominant allele on both the homologous chromosomes while another person may have single dominant allele and a corresponding recessive allele.
The pattern of change in CO₂ concentration is new plant growth in the spring increases photosynthesis rates, which lowers CO2 concentrations; this decline continues until autumn, when leaves fall and decompose, raising CO2 concentrations.
The level of carbon dioxide within the surroundings rises and falls every 12 months as plant life, thru photosynthesis and respiration, absorbs the gas in the spring and summer season, and launches it in fall and wintry weather. Now the range of that cycle is expanding as extra carbon dioxide is emitted from burning fossil fuels and different human activities.
In spring, flora in the Northern Hemisphere starts to develop and absorb CO2 from the atmosphere, so atmospheric CO2 attention decreases as the road dives down. In fall, flora starts to decay and release their CO2 again into the ecosystem, so atmospheric CO2 attention increases the line shoots up. plants are accumulating carbon within the spring and summer while they are lively, and they're liberating carbon again to the air in the fall and winter.
Learn more about patterns that occur here:-https://brainly.ph/question/6286565
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The answer is hydrolysis.
The word hydrolysis comes from two Greek words:
hydro - water
lysis - to unbind
So, hydrolysis is a reaction of breaking apart (unbinding) large molecules using water. For example, sucrose or table sugar is disaccharide made of two monosaccharides: fructose and glucose. Hydrolysis of sucrose means that water molecule break apart sucrose, i.e. unbind fructose and glucose.
