Answer:
1. Glycerol
2. Fatty acids
3. Monoglycerides
4. Triglycerides
5. Hydrocarbon
6. Hydrophobic
Explanation:
1. Glycerol
Fat consist of a molecule called glycerol that is attached to one, two, or three fatty acids. Glycerol is the basis of all fats and consists of a three-carbon chain that is attached to the fatty acids.
2. Fatty acids
Fats is made up of three fatty acids and a glycerol, it can also be called triacylglycerols or triglycerides.
3. Monoglyceride
It is a glycerol molecule with a singular fatty acid. It is formed through the combination of OH of glycerol to the OH of the fatty acid.
4. Triglycerides
It has three fatty acid molecules. It is a tri-esters made up of a glycerol attached to three fatty acid molecules.
5. Hydrocarbon
Fatty acids is made up of long, unbranched hydrocarbons with a carboxylic acid group found at one end.
6. Hydrophobic
The hydrophobic nature of fat arises from the carbon-hydrogen bonds that are nonpolar.
Answer:
Notable examples of invasive plant species include the kudzu vine, Andean pampas grass, and yellow starthistle. Animal examples include the New Zealand mud snail, feral pigs, European rabbits, grey squirrels, domestic cats, carp and ferrets.
Hope I'm right! : )
The air spaces occur in Spongy mesophyll tissue.There are large spaces in a leaf because it is for storing water and carbon dioxide which will be used for photosynthesis. The large air spaces are usually found in the spongy layer of the mesophyll. The arrangement of this spongy mesophyll facilitates the movement of gases through the mesophyll. Directly beneath each stomate at the leaf surface there is usually a small air space, called a stomatal chamber, where no mesophyll cells are present. This also aids in gas exchange.
Answer:
exchange carbon dioxide for oxygen,help with the movement of the blood cells that pump oxygen-rich blood to all cells in the body.
Explanation:
Answer:
D. They used simple molecules from early times and put them in a simulation from that time and it made complex ones that we have now.
