I think answer is the first one
Answer:
1. Character vs. Nature Susan is walking home when she is caught in a heavy storm.
2. Character vs. Character Two friends like the same outfit at a shopping mall and argue over who should buy it.
3. Character vs. Character The police officer pulled Jake over and made him pay a fine for going over the speed limit.
4. Character v. Character Marie's parents want her to study law and refuse to pay for her art school.
5. Character vs. Character Two tennis players face off in a fierce match to claim the championship cup.
6. Character vs. Nature The snow was falling so heavily that Manny couldn't see what was in front of him and walked into a fire hydrant.
Explanation:
Conflict in literature is a struggle between two opposing forces. This conflict can be internal or external. Internal conflict occurs within the character. External conflict occurs between the character and some outside forces. There could be a conflict between;
1. Character and another character: This is a struggle between two character and the struggle could be direct or subtle.
2. Character and Nature: This is a struggle between the character and the natural elements.
3. Character and the supernatural: This is a struggle between the character and spiritual forces.
4. Character and technology: This is a struggle between the character and some forms of technology.
5. Character and the society: This is a struggle between the character and the norms and values of the society.
I don't know Search on Google
Answer:
Crazy good pork burger
SERVES 1
TOTAL: 16 MINUTES
INGREDIENTS
1 ripe sweet pear; 50gm mixed spinach, rocket & watercress; 150gm higher-welfare minced pork; 1 soft burger bun; 30gm blue cheese
Method of preparation:
Slice the pear lengthways as finely as you can. Toss gently with the salad leaves, a little drizzle each of extra virgin olive oil and red wine vinegar, and a pinch of black pepper. Scrunch the minced pork in your clean hands with a pinch of seasoning, then shape into a 1cm-thick patty. Rub with 1 teaspoon of olive oil, then place in a large non-stick frying pan on a high heat for 2 minutes, while you halve and toast the bun alongside, removing it when golden.
Flip the burger, then, after 2 minutes, crumble the blue cheese next to it to melt. Move the burger on top of the oozy cheese, jiggle around to coat, then put it on your bun base. Stack in as much pear and salad as the bun will hold, pop the lid on, squash and devour, with any extra salad on the side
Explanation:
