question 2. Is Carbohydrates like sugar and starch.
question 3. It is 4 grams for alcohol
question 4. it will be 40-75 percent
hope it is helpful.
from 6th grader Darren
I think it’s b or d but I’m sorry if I’m wrong I’m like 50%right
Your answer should be <span>prophylaxis</span>
Answer:
In the culinary arts, the term "mother sauce" refers to any one of five basic sauces, which are the starting points for making various secondary sauces or "small sauces." They're called mother sauces because each one is like the head of its own unique family.
