♥ They make use of a control group because its something that they can look into, something to compare to. <span />
Different people are affected by COVID-19 in various ways. The symptoms experienced by infected individuals have ranged widely, from little discomfort to serious sickness.
- The susceptibility to and prognosis of severe acute respiratory syndrome caused by coronavirus 2 or coronavirus disease 2019 (COVID-19) have been found to vary greatly amongst individuals and populations.
- Intervention in public health must take into account these variations and how they affect susceptibility to infection and the severity of disease.
- The distinctions between the COVID-19 case profiles from China and North America may be due to regional variations in host, environmental, and healthcare-related factors.
- These inter-population variances, together with intra-population variability, highlight the need to identify how health inequities and inequalities affect the public health response to COVID-19 and can help with preparing for the epidemic's resurgence.
Learn more about the COVID-19 with the help of the given link:
brainly.com/question/28391554
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D) the earthworm measurement is accurate because moore subtracted the beginning and ending points from the ruler
Answer:
c. lactic acid fermentation
Explanation:
If we did alcoholic fermentation, working out would make us feel drunk, not sore. This is only done by yeasts (a type of fungus) and bacteria. Glycolysis is simply an anaerobic process that occurs with fermentation and also regular aerobic respiration. It doesn't cause any soreness on its own. The Krebs cycle is the second major part to cellular respiration; it produces 6 NADH's, 2 FADH2's, 4 CO2's and 2 ATP; it's not involved in creating any soreness, as cell respiration does not create soreness. That leaves lactic acid fermentation, which we, bacteria, yeasts, and other organisms do. This is what we do when we run out of ample oxygen while doing some strenuous activity. Glycolysis is done with it. Glycolysis, however, relies on NAD+ to create ATP we need to maintain the same level of activity, lactic acid is produced as it accepts the 2 electrons and [H+] NAD+ should accept.
