Answer: Excess ethanol metabolism leads to an accumulation of NADH that inhibits fatty acid metabolism.
Explanation:
Fatty acid metabolism is often activated by limited or absence of NADH, however ethanol (the main constituent of most alcoholic drinks) on metabolism yields several molecules of NADH which rather stimulates belly/abdominal fat production often referred to as "beer gut".
the answer is it has a long half life
Answer:
1/4
Explanation:
1-Mother:
The probability to pass the disorder to her progeny is: 1 x 1/2 = 1/2
Father:
2-The probability to pass the disorder to his progeny is: 1 x 1/2 = 1/2
Therefore, the probability to have the disorder is equal to the product of both independent events, i.e., 1/2 x 1/2 = 1/4 or 25%
<span> In the process of photosynthesis, chlorophyll goes into a peculiar excited state which can survive for an unusually long time. Furthermore, the excitation energy can hope from chlorophyll molecule to chlorophyll molecule. In this way a large collection of chlorphyll molecules function as an "antenna" that collects many photons and funnels their energy down to a reaction center, where one particular chlorophyll will lose an electron.</span>