Answer:
The correct answer would be - the jaw thrust maneuver.
Explanation:
The jaw thrust maneuver is the maneuver that is often used for the patients who are suspected to have a cervical spine injury to prevent obstructing the airway entrance to the trachea in the injured patient.
It is performed by placing middle and index fingers to push the posterior part of the lower jaw physically and the chin is pushed down to open the mouth using thumbs so the mandible gets displace and airway clear by pulling the tongue out.
Thus, the correct answer is - the jaw thrust maneuver.
Since 2016, the amount of money was increased and nowadays, for each willful violation the penalty is 126 000$, unlike the previous times when it was 70 000$. This has increased a bit to 129 000$ due to inflation rates changing. Each repeated such violation will also cost 126 000$.
Alzheimer's disease is the most common cause of dementia.
The word dementia describes a set of symptoms that can include memory loss and difficulties with thinking, problem-solving and/or language. These symptoms occur when the brain is damaged by certain diseases, including Alzheimer's disease.
Answer:
8: Superior vena cava
13: Aorta
11: Pulmonary valve
10: Left Pulmonary veins
9: Right atrium
12: Left atrium
7: Tricuspid Valve
6:Right ventricle
5: ?
3:Bicuspid valve
4:Chordae tendineae
2:Papillary muscle
1: Interventricular septum
Explanation:
Sorry if it's not right
Answer:
True
Explanation:
this is true because functional food itself is a food claimed to have an additional function by adding new ingredients or more of existing ingredients. The term may also apply to traits purposely bred into existing edible plants, such as purple or gold potatoes having enriched anthocyanin or carotenoid contents, respectively. or Functional foods can also be considered to be those whole, fortified, enriched or enhanced foods that provide health benefits beyond the provision of essential nutrients (e.g., vitamins and minerals), when they are consumed at useful levels as part of a varied diet on a regular basis.
and examples of functional foods include foods that contain specific minerals, vitamins, fatty acids or dietary fibre, foods with added biologically active substances such as phytochemicals or other antioxidants and probiotics that have live beneficial cultures
