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likoan [24]
3 years ago
14

Among apples, cherries, oranges, and watermelons, a serving of which fruit would raise the level of sugar in blood by the least

amount?
Biology
2 answers:
liubo4ka [24]3 years ago
5 0

<u>Answer</u>: Watermelon will raise the level of sugar in the blood by the least amount.

<u>Reason</u>:

  • The amount of blood sugar raised by given food products depends on the amount of carbohydrates present in that particular food.
  • The more the carbohydrates present the more will be the rise in blood sugar level after consuming the food product.
  • The amount of carbohydrates present in the 237 ml of the given fruits  is as follows :

1.<em> Apples - 17g</em>

<em>2. Cherries - 19g</em>

<em>3. Oranges - 21g </em>

<em>4. Watermelons - 12g </em>

<em>Since, watermelons have the least amount of carbohydrates they will raise the blood sugar level by the least amount. </em>

pishuonlain [190]3 years ago
4 0
The answer is watermelons
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