Answer:
Competition for food happens when there is a limited amount of food resources available. The members of a species that eat that food who are best adapted to access the food are more likely to reproduce and pass on their genes to the next generation.
For example, we have a bird feeder with a narrow opening for food. The small-headed birds can reach the food, the bigger-headed birds cannot. If this was the only food source for this area, then over time, there would be more smaller-headed birds than large-headed birds, due to the competition for food and success/lack of success.
One of the major problems of monoculture farming is the variety of species. If there are no varieties in the producer level in the food chain all other organisms within the ecosystem would be affected.
From the options, I would say it would be option B.
Answer: Lactobacillus
This kind of cell would be considered a friendly cell, a cell that would protect your body. But, it's more into animals then anything else. But, there's all kind of these kind of cells, that's why they can be into any kind of animal and human. Hope this helps.
Smelt would have the quickest increase because the perch would no longer be eating them.
Answer:
Biogenesis = <u>Life from life</u> : Spontaneous Generation = <u>Life from non-living things</u>
Explanation:
As an accurate statement of the difference between spontaneous generation and biogenesis:
Spontaneous generation that sometimes refers to "abiogenesis" is an idea that life comes from non-living things/components. Whereas biogenesis is a contemporary concept that life can only arise from another living thing.
Cell division, a baby of mice born from adult males and females, etc. are some examples of biogenesis. In contrast, there is no example of spontaneous generation. It remains a theoretical concept.
