Food chains I hope this is correct
Answer:
The correct answer is: the mass in grams of one mole of a substance
Explanation:
The molar mass of a given substance corresponds to the mass of one mole of this in grams. Corresponds to a physical property of the substance. Example: the molar mass of water (H20) is:
Molar mass H20 = (Mass H) x 2 + Mass 0 = 2 x 1 g + 16 g = 18 g / mol
These molecules are non-polar. Fat loving molecules.
Increasing salinity<span> also increases the </span>density<span> of sea </span>water<span>. Less dense </span>water<span> floats on top of more dense </span>water<span>. Given two layers of </span>water<span> with the same </span>salinity<span>, the warmer </span>water<span> will float on top of the colder </span>water<span>. ... </span>Temperature<span> has a greater </span>effect<span> on the </span>density<span> of </span>water<span> than </span>salinity<span> does</span>
pressure would be described as the force that is on an object
