Agriculture negatively affects reef ecosystems because the soil and the sea have a direct interaction of substances and minerals that can be altered with the intensification of agriculture.
<h3>What is agriculture?</h3>
Agriculture is a human activity that is based on planting seeds in the ground so that they develop and form plants that have uses such as food or others.
This is one of the oldest activities of humanity and has allowed communities to develop and create trading systems, wooden constructions, navigation, among others.
<h3>What impact does agriculture have on the reefs?</h3>
Agriculture generally takes place in coastal areas or near rivers because the composition of the soil must have certain minerals necessary for plants to grow.
Additionally, the components of the soil go underground to the sea and provide the water with different substances that contribute to marine life. However, the use of pesticides and other agricultural chemicals could reach the sea through runoff and affect the reefs.
Learn more about reefs in: brainly.com/question/364711
Answer:
All the above keywords conclude a process used by plant which is known as photosynthesis. This process is done by all the green plants in the presence of sunlight and also in dark.
Explanation:
Photosynthesis is defined as the process by which all the green plants prepare their food in the presence of sunlight by the use of water, minerals and carbon dioxide. Chloroplast provides green color to the plant and it is also known as photosynthesis site. Glucose is the product and oxygen is a byproduct of photosynthesis.
Calvin cycle is a type of photosynthesis that is also followed by some. the energy released is counted in the terms of ATP which is also known as adenosine triphosphate. Sunlight plays a role of catalyst in the formation of food by the process of photosynthesis
Answer:
- Reduced risk of neural tube defects- <u>diet adequate in synthetic form of folate </u>
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Reduced risk of hypertension and stroke- <u>diet low in sodium and high in potassium </u>
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Reduced risk of cardiovascular disease- <u>fatty acids from oils present in fish </u>
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Reduced risk of some types of cancer- <u>diet rich in fiber</u>
Explanation:
As you may already know, the adequate intake of certain nutrients is very beneficial to our body and to improve and maintain our health. That's because these nutrients act in the construction of essential molecules to keep our body functioning in a healthy and adequate way. Among the numerous nutrients necessary for our health, we can mention that the adequate intake of folate has the ability to reduce the creation of possible defects in the neural tube, while a diet rich in potassium can reduce the risks of hypertension, especially if accompanied by a low sodium diet. Following this same reasoning, a diet rich in fiber can reduce the risk of cancer, in addition to promoting good bowel function. Last but not least, a diet rich in fatty acids from fish can reduce cardiovascular disease.
