Answer:
No component is perfect. All have tolerances that can vary. If you construct a simple circuit where a 10 volt power supply feeds a 10 ohm resistor, you would expect to measure a current of one ampere. BUT - the wiring has some resistance too. This adds perhaps 0.1 ohms to the circuit. The resistor has a +-5% tolerance. If it is 5% high, it may measure 10.5 ohms. That's a total circuit resistance of 10.6 ohms. The power supply may have a tolerance of +-1%. Suppose it's 1% low. That's an output of 9.9 volts in real life. So you have 9.9 volts dropped across 10.6 ohms. you will measure closer to 0.934 amps instead of 1.000 amps. To make matters worse, most electronic components have a temperature coefficient, that is, their values change with different temperatures. You may get a completely different reading tomorrow if the temperature is different! Finally, with current measurements in particular, you are inserting the ammeter in series with the circuit under test. Ammeters have some inherent resistance too, so by putting the ammeter in the circuit, you are changing the very current you are trying to measure (a little)! Oh yeah, the ammeter has a tolerance too. Its reading may be off a little even if everything else is perfect. Sometimes you have to wonder how we get a decent reading at all. Fortunately the errors are usually fairly small, and not all tolerances are off in the same direction or off the maximum amount. They tend to cancel each other out somewhat. BUT - in rare circumstances everything CAN happen like I said, and the error can be huge.
Explanation:
That totally depends on the experiment that you did
Answer:
Hey mate....
Explanation:
This is ur answer.....
<em>Iron is an essential element for blood production. About 70 percent of your body's iron is found in the red blood cells of your blood called hemoglobin and in muscle cells called myoglobin. Hemoglobin is essential for transferring oxygen in your blood from the lungs to the tissues. Myoglobin, in muscle cells, accepts, stores, transports and releases oxygen.</em><em> </em><em>About 6 percent of body iron is a component of certain proteins, essential for respiration and energy metabolism, and as a component of enzymes involved in the synthesis of collagen and some neurotransmitters. Iron also is needed for proper immune function.</em><em> </em><em>About 25 percent of the iron in the body is stored as ferritin, found in cells and circulates in the blood. The average adult male has about 1,000 mg of stored iron (enough for about three years), whereas women on average have only about 300 mg (enough for about six months). When iron intake is chronically low, stores can become depleted, decreasing hemoglobin levels.</em><em> </em><em>When iron stores are exhausted, the condition is called iron depletion. Further decreases may be called iron-deficient erythropoiesis and still further decreases produce iron deficiency anemia.</em>
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