<span>DNA contains the code for all an organism's protein. Since many of the organism's structures, processes, and growth depend on protein the DNA is central to the well being of all organisms. In eukaryotes, the DNA is locked up in the nucleus. The area of the cell where proteins are made is in the cytosol (ribosomes). In order for the protein to be made the DNA has to produce a copy of the blueprint m-RNA. This messenger RNA will take the code to the ribosome. The process by which m-RNA is made is called transcription. A-U, C-G base pairing rules. Once on the ribosome another RNA comes into play t-RNA. This is called transfer RNA. Here it will take an amino acid and place it in the correct order to produce the desired protein. This is called translation. It begins with a start co don AUG. and ends with a stop codon. The protein will then go to the Golgi apparatus and be formed into its final shape.
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Answer:
The correct answer would be elongation.
Cell elongation is defined as the lengthening of a cell during differentiation of a cell. It takes place during growth of an organism or during movement in mature plants.
In plants, it is primarily regulated by light and plant hormones like auxin.
Auxin modifies the structure of the cell wall which helps the cell to elongate.
Shortness of breath or difficulty in breathing is also called dyspnea and can be acute or chronic. It has various causes, but mainly can be caused by a problem in the heart or the lungs. Since your heart and lungs are both involved in the transportation of the oxygen to the tissues and the removal of carbon dioxide, any problems occurring to these systems can affect breathing.
B-type Natriuretic Peptide (BNP) reflect the systolic and diastolic activity of the heart and its blood levels can show any heart failure. A BNP test and can help the nurse decide whether the cause of the dyspnea is a heart failure or some respiratory problem.
Answer:
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Explanation:
Answer:
Answer is Ammonium sulfate.
Explanation:
The method of adding ammonium sulfate to a protein solution is known as precipitation. This is because the addition of ammonium sulfate will reduce or decrease the solubility of the protein. And as the ammonium sulfate is being increased, so also the solubility of the protein will be decreasing.
And at the long run, the protein will be precipitated. This is what is referred to as the 'salting out' procedure.
