Biodiversity boosts ecosystem productivity where each species, no matter how small, all have an important role to play. For example, A larger number of plant species means a greater variety of crops. Greater species diversity ensures natural sustainability for all life forms.
<span>Carbohydrates and lipids are made of only carbon, hydrogen, and oxygen (CHO). Proteins are made of carbon, hydrogen, oxygen, and nitrogen (CHON). Nucleic acids such as DNA </span>
Plants store starch which is a complex carbohydrate. This can be broken down into a simple one known as glucose. They then use glucose for energy.
Friction creates heat between two objects rubbing together, and slows the moving object down.
