Make smart foods choices, balance food with physical activity, get the most nutrition out of your calories, and handle food safely.
<h3>What is Nutrient ?</h3>
Chemical elements known as nutrients are present in all living things on Earth. They are essential to the survival of all living things, including humans, animals, and plants. The breakdown of food by nutrients provides energy for living things. They are utilised in every bodily function of an organism.
- Three primary roles that nutrients play in the body include: supplying energy, supporting bodily structure, and/or controlling chemical reactions.
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She observes blood first, which is what she first notices.
<h3>What disease can be caused by a vitamin K deficit quizlet's absence of clotting factors?</h3>
Factor VIII insufficiency is the most prevalent coagulation factor deficiency and is the cause of hemophilia. Hemophilia B, commonly known as Christmas illness, is caused by a factor IX deficit, and vitamin K insufficiency is an acquired coagulation disorder.
<h3>What type of clotting disease is inherited most frequently?</h3>
Variable V The most typical inherited disorder that can cause blood clots is leiden. One gene is impaired and one gene is normal in nearly all individuals with factor V Leiden.
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There isn’t one right answer because someone could always make miscalculations
Answer:
A. A pharmacy technician asks if a patient prefers a generic or trade-name drug.
C. A doctor meets with a patient who has a rare disease to talk about drug research.
D. A pharmacist talks with a patient who then decides not to take cold medicine.
Explanation:
I calculated it logically
Answer:
Vitamin C is a very good antioxidant, as it interferes with redox reactions, reducing or inhibiting oxidation.
Oxidation is a reaction that occurs with the presence of oxygen. For oxidation to occur, there must also be an oxidizing agent and an electron-releasing agent.
Vitamin C delays this donation of electrons from the apple to the oxidizing agent that is oxygen
Explanation:
In addition, vitamin C has other very good properties, but both in apple and in the human body the antioxidant function is present, that is why it is often used in fruit salads so that the apple does not turn dark
