Answer:
so we can stop it quicker
Explanation:
Answer:There is no evidence that a crop is dangerous to eat just because it is GM. There could be risks associated with the specific new gene introduced, which is why each crop with a new characteristic introduced by GM is subject to close scrutiny. Since the first widespread commercialisation of GM produce 18 years ago there has been no evidence of ill effects linked to the consumption of any approved GM crop.
Answer: First and innate
Explanation:
The first defense is first and this defense is innate since they are the immune system and white blood cells. ;)
