Answer:
the answer is C) They increase the rate of the chemical reactions involved in digestion
Explanation:
The digestive functions of saliva include moistening food, and helping to create a food bolus, so it can be swallowed easily. Saliva contains the enzyme amylase that breaks some starches down into maltose and dextrin. Thus, digestion of food occurs within the mouth, even before food reaches the stomach.
They both help to draw water into a plant's stem, roots, ect.
Answer:
You'll have to post a picture of the problem in order for me to be able to answer the question
Explanation:
<span>1) regulation of enzyme activity. 2) regulation of enzyme production.</span>
