Answer:
Lactic acid fermentation is a type of anaerobic respiration
(or fermentation) that breaks down sugars to produce
energy in the form of ATP. It is called anaerobic because it
occurs in the absence of oxygen . Lactic acid is generated
as a byproduct of this reaction, which is what gives this
type of fermentation its name.
and also Lactic acid fermentation is the type of anaerobic
respiration carried out by yogurt bacteria (Lactobacillus
and others)
Answer:
Explanation:
Fundamental niche is the entire set of conditions under which an animal (population, species) can survive and reproduce itself. Realized niche is the set of conditions actually used by given animal (pop, species), after interactions with other species (predation and especially competition) have been taken into account
Answer:
Fats, oils, waxes, and sterols.
Explanation:
Lipids are made mainly of fats, oils, waxes, and sterols.
They also have 3 fatty molecules.
