High concentrations of salt can inhibit the growth of bacteria by causing the bacteria to shrink because water leaves the bacterial cell.
<h3>What is a Hypertonic solution?</h3>
This is defined as a type of solution which has a large amount of particles which are dissolved thereby making it have a high concentration.
High concentrations of salt applied to the outside of the meat means it is hypertonic and therefore causes the bacteria to shrink because water molecule leaves the cells thereby destroying their structure preventing metabolic reactions from occurring which leads to their death.
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Flagella and cilia have the exact same structures and functions, and the names merely indicate how many are present on a given cell. When found singly or in a pair, these cell protrusions are called flagella<span>.</span>
Making kids or reproduction(sex)
I’m really not sure how to answer this one I’m sorry my dude
The distributions of individual intron<span> (</span>intron length<span> distribution) and </span>exon<span> ... We also</span>used<span> the general databases of 10 model species for similar analysis for the ... An</span>average gene<span> contains 3.7 </span>introns<span> in 1 kb of protein </span>coding region, but with .... ofintron sizes<span> in Figure 1 implies that very large </span>introns<span> may </span>make<span> up a small </span>
