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Citrus2011 [14]
3 years ago
9

What information concerning disulfiram should you communicate to the patient

Medicine
2 answers:
lianna [129]3 years ago
4 0
Drowsiness, tiredness, headache, acne, and metallic/garlic-like taste in the mouth may occur as your body gets used to the medication. If any of these effects persist or worsen, tell your doctor or pharmacist promptly.
HACTEHA [7]3 years ago
3 0

Answer:

flushing (warmth, redness, or tingly feeling);

sweating, increased thirst, swelling, rapid weight gain;

nausea, severe vomiting;

neck pain, throbbing headache, blurred vision;

chest pain, shortness of breath (even with mild exertion);

fast or pounding heartbeats or fluttering in your chest;

confusion, weakness, spinning sensation, feeling unsteady; or

a light-headed feeling, like you might pass out.

More severe symptoms may occur when disulfiram and large amounts of alcohol are used together, such as severe chest pain spreading to your jaw or shoulder, slow heart rate, weak pulse, seizure, fainting, weak or shallow breathing, or slow breathing (breathing may stop). A disulfiram-alcohol reaction can be fatal.

Call your doctor at once if you have:

eye pain or sudden vision loss;

confusion, unusual thoughts or behavior; or

liver problems--nausea, upper stomach pain, itching, tired feeling, loss of appetite, dark urine, clay-colored stools, jaundice (yellowing of the skin or eyes).

Common side effects may include:

skin rash, acne;

mild headache, tired feeling;

impotence, loss of interest in sex; or

metallic or garlic-like taste in the mouth.

You should not use disulfiram if you have recently taken metronidazole or paraldehyde, or if you have consumed any foods or products that contain alcohol (mouthwash, cough medicine, cooking wine or vinegar, certain desserts, and others).

Do not take disulfiram if you have consumed alcohol within the past 12 hours. Do not drink alcohol while taking disulfiram, and for up to 14 days after you stop taking this medicine.

Explanation:

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In general, the richest sources of vitamin E are Multiple Choice yellow and orange vegetables. citrus fruits. plant oils. refine
Fynjy0 [20]

In general, the richest sources of vitamin E are plant oils and is denoted as option C.

<h3>What is Vitamin E?</h3>

This is a type of fat soluble compound which acts as antioxidants and protect the body from free radicals.

Almost all the types of plant oils tested positive to the presence of Vitamin E which makes it the richest source of the vitamin.

Read more about Vitamin E here brainly.com/question/4339695

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What does the polio virus attack in the nervous system: sensory neurons, motor neurons, or neruoglia of the CNS?
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Como se trabaja cada una de las capacidades condicionales? educación física​
AlladinOne [14]

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How do you work each of the conditional capacities? physical education

Explanation:

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3 years ago
Read 2 more answers
The DASH diet, the Prudent Pattern, and the Mediterranean Diet are eating patterns associated with reduced _____ incidence.
dsp73

Answer:

Mediterranean Diet and Other Dietary Patterns in Primary Prevention of Heart Failure and Changes in Cardiac Function Markers: A Systematic Review

Background: Heart failure (HF) is a complex syndrome and is recognized as the ultimate pathway of cardiovascular disease (CVD). Studies using nutritional strategies based on dietary patterns have proved to be effective for the prevention and treatment of CVD. Although there are studies that support the protective effect of these diets, their effects on the prevention of HF are not clear yet. Methods: We searched the Medline, Embase, and Cochrane databases for studies that examined dietary patterns, such as dietary approaches to stop hypertension (DASH diet), paleolithic, vegetarian, low-carb and low-fat diets and prevention of HF. No limitations were used during the search in the databases. Results: A total of 1119 studies were identified, 14 met the inclusioncriteria. Studies regarding the Mediterranean, DASH, vegetarian, and Paleolithic diets were found. The Mediterranean and DASH diets showed a protective effect on the incidence of HF and/or worsening of cardiac function parameters, with a significant difference in relation to patients who did not adhere to these dietary patterns. Conclusions: It is observed that the adoption of Mediterranean or DASH-type dietary patterns may contribute to the prevention of HF, but these results need to be analyzed with caution due to the low quality of evidence.

Explanation:

<em>Heart Failure (HF) is considered a complex clinical condition that compromises the heart’s ability to deliver oxygen properly to tissues. Generally, HF results from structural and/or functional dysfunction of the heart, which compromises its ability to fill itself with blood or to eject blood [1].</em>

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