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Vesnalui [34]
3 years ago
12

What methods are used in the industry to determine the presence of biomolecules in food.

Biology
1 answer:
maksim [4K]3 years ago
4 0

Answer:

Putting a piece of paper on it, can reveal the lipids or grease from the food. Starch foods contain large amounts of protein and amino acids.

Explanation:

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