Omega−3 fatty acids, also called Omega-3 oils, ω−3 fatty acids or n−3 fatty acids, are >>>polyunsaturated fatty acids<<< (PUFAs) characterized by the presence of a double bond, three atoms away from the terminal methyl group in their chemical structure.
Trans fatty acids are unsaturated fatty acids that have at least one double bond in the trans configuration. ... Hydrogenation and deodorization of unsaturated vegetable oils (or occasionally fish oils) high in polyunsaturated fatty acids. During the heating and frying of oils at high temperatures.
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Answer:
by refusing to drink alcohol
If the display case is cubic in shape and one edge is 15 inches then the other two edges will also be 15 inches each and since volume is lengthxwidthx height then the volume will be 15 x15 x 15 = 3375 cubic inches.
