I would go with B) Nerves in the finger detect stimuli and send the message to the brain.
E. coli belongs to the genus Escherichia
Taxonomically, <em>Escherichia coli </em>is categorized as belonging to the phylum Proteobacteria, class Gammaproteobacteria, family Enterobacteriaceae, order Enterobacteriales, and genus Escherichia (named after its discoverer, Theodor Escherich).
- Escherichia coli (E. coli) are typically found in warm-blooded organisms' lower intestines. The majority of E. coli strains are not harmful, but some can seriously poison food.
- A Shiga toxin-producing E. coli (STEC) is capable of causing severe foodborne illness.
- Raw or undercooked ground meat products, raw milk, and fecal contamination of vegetables are the most common causes of STEC outbreaks.
- The illness is usually self-limiting, but it can progress to a potentially fatal condition like haemolytic uraemic syndrome (HUS), especially in young children and the elderly.
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The lack of access to the healthy food has caused the growth of Sebastian to slow down. In the case healthy food is provided to him, he can grow into the size he was genetically suited to. This process is known as the canalization. Canalization term is used as the measure of the ability of any given genotype to result in the same phenotype in-spite of the environmental variability.
The products of anaerobic respiration are lactic acid, carbon dioxide, and water.
Answer:
Correct answer is A. "making future predictions about plant behavior "
Explanation:
The most important part of the question is "overcrowded area" which leads to the future concerned scenario of modern societies. We know that, in future, the supply of resources/nutrients will be limited and thus we want to develop sustainable practices. For this, scientists often carry out the experiments where the organisms are forced to live/grow in a crowded area and then we understand how each individual responds in the presence of limited resource supply. In this experiment, I perceive that the scientist is doing a similar kind of study for a specific plant which will help him assess the future concerns of growth and development for that species as well as its interaction with the environment.
