- How many months is 23 weeks?
Each month has at least 4 weeks, with some months having an extra day or two.
It's given to find how many months see there in 24 weeks. For this, we need to divide the given number of weeks (23) by the number of weeks in 1 month (4).
So,
We can see that 23 weeks is <u>5.75 months which is approximately 6 months. </u>
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If you want a more standard value then we can calculate weeks in 1 months as 4.345. Then, we must divide 23 weeks by 4.345.
Now, we'll get the answer as <u>5.293 months</u>.
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You can write the answer in either form. Your answer can be rounded of to 6 months in the 1st explanation or it can be written as 5 months if you followed the 2nd explanation. The given weeks is 23, an odd number..so it's hard to decide the correct number of months.
Answer:
1. Public health activity
2. Government administration in healthcare.
Explanation:
There are various sectors of health education based on the social way of living, two of which are:
1. Public health activity: this a sector of health education that promotes the safety and enhancement of the health of individuals, families, and communities or the entire population at large.
2. Government administration in healthcare: this also a sector of health education that promotes positive health in individuals in a state. Majorly, some of the area of importance here are: public health research, leadership, globalization, and accountability
I would say minor changes.
brainiest is appreciated!
Answer: get in through 4 stages absorption, distribution, metabolism, excretion.
Explanation: it is absorbed into blood stream through needle, lungs, mouth etc. then then circulatory system distrustes the drug throughout body. Then is metabolized by the body.
Organic and Natural are the legal terms used If meats come from animals that were raised without antibiotics or hormones
<u>Explanation:</u>
Meat, poultry, eggs, and dairy products labeled “organic” have must come from an animal that is managed without "antibiotics, combined growth hormones, mammalian byproducts, or other forbidden fodder ingredients". They are also labeled as "Natural".
According to USDA, “natural” meat and animal farm products should not include synthetic pigments, unnatural flavorings, chemicals or other synthetic components, and they should be “minimally treated”. However, this label does not reveal how the animals were grown, what they were served if antibiotics or hormones were used, or other perspectives of production that purchasers might reasonably expect from something designated “natural.”
