The three R's for nutrient preservation are to reduce the amount of water used in cooking, reduce the cooking time and reduce the surface area of the food that is exposed. Waterless cooking, pressure cooking, steaming, stir-frying and microwaving are least destructive of nutrients.
hope this help<3
area means multifly and if your getting a pizza mutiply it by itself
so 16x16
Answer:this is what will conquer
Explanation:
A nutritional deficiency occurs when the body doesn't absorb or get from food the necessary amount of a nutrient. Deficiencies can lead to a variety of health problems. These can include digestion problems, skin disorders, stunted or defective bone growth, and even dementia.
Answer:
B. Client walks 4 miles in 1 hour every day.
Explanation:Myocardial infarction is a medical condition directly connected to the Functionality of the Heart,it is sometimes referred to as HEART ATTACK.
MYOCARDIAL INFARCTION IS CHARACTERIZED BY AN IRREVERSIBLE NECROSIS OF THE HEART MUSCLES MAINLY CAUSED BY A PROLONGED LACK OF OXYGEN SUPPLY TO THE HEART.
as a result of the rupture or death of the heart muscles, blood clots that blocks the artery can occur within minutes of the rupture,this can directly cause a HEARR ATTACK.
