A feeding adaptation an iguana has is it’s short nose. This feature is important for feeding because it helps it eat algae off rocks.
Marine and Land iguanas have similar traits even though they aren’t the same kind of iguana because, most of their predators are the same. Therefore a bird or other prey would not be able to tell the difference so that’s why land and marine would both need spines on their back.
I think the camouflage is the most beneficial in land iguanas because their predators can’t spot them that easily, and it’s a quick way to blend in. I also think that the iguanas nose on marine iguanas is the most important because when they eat algae it’s easy to eat and they don’t have to change their position when feeding.
The products of anaerobic respiration in yeast are carbon dioxide and ethanol.
<h3>Anaerobic respiration</h3>
This refers to respiration in the absence of oxygen.
In the absence of oxygen, both the citric acid cycle and the electron transport chain cannot proceed. Thus, only glycolysis takes place.
The two pyruvate molecules produced in anaerobic respiration in yeast are converted to ethanol, instead.
More on anaerobic respiration can be found here: brainly.com/question/12605249
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Answer:The fox population would drop a bit.
Explanation:
Some of the foxes would keep going on with life because they didn't eat that rodent much, others would starve because it was there main source of food.
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