Answer:
Trunk flexor endurance test.
Explanation:
McGill’s torso muscular test is generally used to assess the muscle endurance of the torso muscles that works as a stabilizer. This test generally includes the four major test.
The test that includes the trunk flexor of the endurance test is a timed test that involves the static isometric contraction of the muscles. This test stabilizes the spine til the individual cannot hold the assumed position and the individual exhibits the fatigue.
Thus, the correct answer is option (A).
Answer:
It's C. Plants produce oxygen and nutrients via a process known as photosynthesis using water and carbon dioxide
Food takes about 6 to 8 hours to completely pass through the digestive tract.
Answer:
true
Explanation:
Carbohydrates, like all organic molecules, always contain carbon (C) and hydrogen (H) atoms. Carbohydrate molecules are characterized by the presence of the atomic grouping H-C-OH, in which the ratio of hydrogen atoms (H) to oxygen atoms (O) is approximately 2:1. Because this ratio is the same as the ratio in water, the name “hydrates of carbon” seems appropriate. Carbohydrates first and foremost function for quick, short-term energy storage in all organisms, including humans.
Fluid shift from vascular to interstitial can cause the water in blood is decreased, causing the other component level in blood seems to be increased(hemoconcentration).
In this case, hematocrit is one of the marker in laboratory that can be used for assessing hemoconcentration.
