Answer: The correct answer is C. Vacuum.
Explanation: It was correct on my test : )
Answer:
1. Most water we use goes to agriculture
Agriculture places significant pressure on the world's fresh water, accounting for nearly 70% of all water withdrawals. That number can rise to more than 90% in countries like Pakistan where farming is most intensive. Unless substantial efforts are made to reduce food waste and increase the water-use productivity of farming – to get more “crop per drop” – water demands in the agricultural sector are projected to increase in the coming years to keep up with population growth.
Explanation:hope you like this
Answer:
This compression increases the pressure inside cooker to more than atmospheric pressure which in turns increases the boiling point of the remaining water.
Explanation:
This compression increases the pressure inside cooker to more than atmospheric pressure which in turns increases the boiling point of the remaining water. ... Higher temperature of water means higher transfer of heat to food kept in it and hence the faster cooking.
Answer:
The sum of an organism's observable characteristics is their phenotype. A key difference between phenotype and genotype is that, whilst genotype is inherited from an organism's parents, the phenotype is not. Whilst a phenotype is influenced the genotype, genotype does not equal phenotype