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CaHeK987 [17]
3 years ago
14

PLZZ ANSWER DUE IN 1 MIN

Health
2 answers:
blsea [12.9K]3 years ago
6 0

Answer:

How nice of u doing ur work at the last minute lol

Explanation:

jekas [21]3 years ago
5 0

Answer:

84 inches

Explanation:

2688/32 =84

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Cognitive-behavioral techniques can produce weight losses of two pounds every week for up to ________ weeks, maintained over a t
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Answer:

Twenty

Explanation:

Cognitive behavioral therapy (CBT), focuses on changing how you think about yourself, how you act, and circumstances that surround how you act. It is an can treat a wide range of problems, including weight loss.  Key to it is its focus on making changes and sticking to them.

When it comes to weight loss, then, specific goals can be used and can be clearly tracked.  Specific goals around exercise or types of food you will eat behaviors you have control over are better than goals to improve cholesterol or glucose levels, which may fluctuate for reasons outside your immediate control.

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3 years ago
6. Who would most likely develop an alcohol addiction in adulthood?
nalin [4]

Answer:

A. a teen who uses alcohol to cope with family problems

Explanation:

the other options show that the teen or young adult drink every once in a while, but a teen using alcohol to cope with family problems will use alcohol way more often which will make them most addicted

8 0
3 years ago
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Which type of program offers a sense of belonging and acceptance among children with special needs
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If you have an open sore or wound, you should
m_a_m_a [10]
Apply detol and cover the wound
5 0
2 years ago
The thermic effect of food—the energy required to process the food one eats—is estimated at ________ percent of energy intake.
nydimaria [60]

Answer:

10%

Explanation:

The thermic effect of food is the calories burned for metabolizing the food eaten. Hence, thermic effect is estimated to be 10% of calories intake i.e. 10% of the calories taken within each meal are burned during the metabolism of food. the exact thermic effect of each meal may vary with the constituents of food taken as some food take more energy to metabolize while other take less energy to metabolize. For example, protein-rich foods such as meat, fish, poultry, dairy, legumes and seeds uses high energy content for metabolism and thus have higher thermic effect.

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3 years ago
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