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Deffense [45]
3 years ago
15

Look at the food web shown above. Which organisms get energy from consumers?

Biology
1 answer:
Vlad1618 [11]3 years ago
7 0
D, all of the above.
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Why are some bacteria referred to as indicator microorganisms in ascertaining microbial quality control of products?
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Answer:

Some bacteria are used as indicators because if they are present in the product, we can say that it is a product with the presence of pathogens that will cause diseases. Some of them are: total coliforms, fecal coliforms and enterococci.

To be a good indicator they must have a correlation with the pathogens and be more abundant than them. Its presence in a food indicates the possible presence  simultaneous pathogen microorganisms. For example, E. coli has been used as  Index of possible presence of pathogens of enteric origin in water and food

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Symmetry means being made up of exactly similar parts. If your parts go around a central point, you have what kind of symmetry?
Lera25 [3.4K]
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To test how fertilizer affects tomato plants, a farmer divided a field of young tomato plants into 10 plots of equal size. The f
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The control is the group of no fertilizers.
A control in an experiment is usually the group without the variable to be tested. In this case, the farmer wanted to test the effects of fertilizers, therofre the group without it is the control group.
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What do the data suggest about the effects of cane toads on the predatory behavior of black snakes in areas where the toads have
Brrunno [24]

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Why are functional MRIs useful to doctors?
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