Answer:
The most commercially important genus of lactic acid-fermenting bacteria is Lactobacillus, though other bacteria and even yeast are sometimes used. Two of the most common applications of lactic acid fermentation are in the production of yogurt and sauerkraut.
Lactic acid fermentation happens in our muscle cells when we are exercising feverishly, while alcoholic fermentation is used in yeast cells and is what leads to beer, bread, and wine.
No because the cell is already dead and it could not survive.
It is a fish of Oder that compromises catfishes.
Answer:
The bonds that are formed between nitrogenous bases are Hydrogen Bond.
Explanation:
When a hydrogen atom interract with an electronegative atom such oxygen,fluorine hydrogen bond forms,
A single hydrogen bond is weak noncovalent bond but collectively they exerts very strong interraction.
Hydrogen bonding occurs between complementary base pair .For exam An adenine base forms 2 hydrogen bonds with thymine base whereas guanine forms 3 hydrogen bonds with cytosine base.
The hydrogen bonding between complementary is very much important to stabilize the structure of DNA .
