<span>The
answer to this question is electrocardiogram. Electrocardiogram or ECG is a
test that records the patient’s heartbeat and checks the electrical activity of
the patient’s heart. The electrodes that are placed on the skin of the patient
to capture the magnitude of the heart’s electrical depolarization and to check
any presence of heart muscle damage. </span>
Answer: 10%
Explanation:
The thermic effect of food is the energy which is used to eat, metabolize and digest food. Thermogenesis is different for the each food that we eat.
Approximately 10 % of the total energy that we eat is used for thermogenesis and other process.
The food that we eat includes carbohydrates, fats, proteins and approximately 10 of the food energy is used for the processes like digestion and metabolism.
Well stay strong and don’t let nobody tell you anything
An increase of muscular strength and endurance betters an athletes performance in anything because it sharpens the mind to. It takes perseverance and patience to improve the body which be be perfect in games of high concentration and silence like golf, or games of quick thinking and strategy, like tennis.
