Answer:
The ratio of the amount of flour to the amount of buttermilk=99:1
Step-by-step explanation:
Step 1: Determine quantity for each recipe
Quantity of flour=66 cups
Quantity of buttermilk=2/3 cups
Step 2: Calculate the total quantity of recipe
The expression for the total quantity is;
T=f+b
where;
T=total quantity of recipe
f=quantity of flour
b=quantity of buttermilk
In our case;
T=unknown
f=66 cups
b=2/3 cups
replacing;
T=(66)+(2/3)=66 2/3 cups
Step 3: Determine fraction of each
fraction of buttermilk=(2/3)/(66 2/3)=1/100
fraction of flour=66/(66 2/3)=99/100
Step 4: Determine ratio of flour to buttermilk
Amount of flour:amount of buttermilk
(99/100):(1/100)
The ratio of the amount of flour to the amount of buttermilk=99:1
Answer:
Step-by-step explanation:
There is a formula for the area of a sector given the radius and the angle measure.
n = angle measure
r = radius
Answer:
She wrapped 5 presents
Step-by-step explanation:
She used 2cm to wrap each present
8cm = 4x
x is the amount of presents
divide by 4
x= 2 cm
Given 10 cm, divide by 2 to determine amount of x, or presents
Answer:
i think the original price is 60
Step-by-step explanation:
25% of 60 is $45.
