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Vaselesa [24]
3 years ago
8

Substances that go IN to a chemical reaction is called what?

Biology
1 answer:
bezimeni [28]3 years ago
7 0
Substances that go into a chemical reaction, the answer is A
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Match the following: 1. the continuous movement of water between the Earth's surface and the atmosphere lead 2. pollutes water s
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Answer:

Explanation:

1. Hydrological cycle: the continuous movement of water between the Earth's surface and the atmosphere.

2. Industry: pollutes water sources by dumping wastes in rivers, streams, and oceans.

3. Sewage: the leading cause of water contamination in countries without water treatment plants.

4. Agriculture: a source of water pollution caused by the overuse of pesticides and fertilizers.

5. Eutrophication: caused by an overabundance of organic matter in water supplies.

6. Putrefaction: the decomposition of organic matter by microorganisms

7. Pesticides: a chemical pollutant that can enter the water cycle through agricultural or domestic use.

8. Petroleum: can cause the contamination of underground water supplies if poured on the ground

9. Lead: a metal that leaks into water supplies via the soil or aging water systems.

10. Humoral immunity: depends upon the production of disease-specific antibodies to destroy harmful bacteria.

11. Stimulants: increases the activity of the central nervous system.

12. Depressants: reduces the activity of the central nervous system.

13. Bacterial infection: caused by the reproduction of a small infectious agent, which produces poisons that destroy cells

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3 years ago
Picture a person standing with a drawn bow and arrow. He is aiming it at a bull's eye target. What type of energy is being descr
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Read 2 more answers
What do crops of the green revolution need in order to produce higher yields?
Airida [17]

Answer:

These crops where improved  with technology, production of high-yielding variety, and improve farm practices. All these ensured  the crops of green revolution had increase yield.

Explanation:

Through  genetic engineering, high-yielding variety of cereals e.g wheat, maize, rice, were genetically engineered so that certain features which enhanced increased productivity were selected for.

Use of fertilization, the adoption of mechanization,good cropping and farming system are other factors which enhanced yield of these crops. Specifically, these crops were modified to enhance their Nitrogen uptake, which promotes rapid growths.

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5 po
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increase

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