Answer:
20%
Explanation:
The fish consumption has had lot of variations in the past few centuries, most noticeably in the last century. Initially it was the richer countries that had population which was consuming the most animal protein from fish in the world, while the developing nations had less. Things have changed though, especially during the 1990's, when the developing nations experienced a rapid increase in the consumption of fish. This was largely due to the growing standard and the availability of fish, so in some of the developing nations the percentage of animal protein from fish reached around 20%.
A chemist (from Greek chēm (ía) alchemy; replacing chemist from Medieval Latin alchimista[1]) is a scientist trained in the study of chemistry. Chemists study the composition of matter and its properties. Chemists carefully describe the properties they study in terms of quantities, with detail on the level of molecules and their component atoms. Chemists carefully measure substance proportions, reaction rates, and other chemical properties. The word 'chemist' is also used to address Pharmacists in Commonwealth English.
Answer: We can think differently about maintaining social wellness during this time of social distancing by (consider the following)
Explanation: If you are in a crowded space, try to keep 6 feet of space between yourself and others at all times, and wear a cloth face covering. Cloth face coverings are especially important in times when physical distancing is difficult.
Pay attention to any physical guides, such as tape markings on floors or signs on walls, directing attendees to remain at least 6 feet apart from each other in lines or at other times. Allow other people 6 feet of space when you pass by them in both indoor and outdoor settings.
D. Chemical and Physical Properties
