A scientist designed an experiment to test the effect of temperature on bacterial growth. The independent variable in this experiment was temperature.
<h3>What is the bacterial growth?</h3>
The outcomes display that microbes have a better increase price at 20, 25 and 30°C and 30°C than at 3°C. In general, an boom in temperature will boom enzyme pastime. But if temperatures get too excessive, enzyme pastime will reduce, and the protein (the enzyme) will denature.
General, the better the temperature, the greater without problems microorganisms can develop as much as a sure point. Very excessive and coffee temperatures each impede the enzyme strategies microorganisms rely on to survive.
Read more about the bacterium :
brainly.com/question/6941760
#SPJ4
Answer:
element and compund
Explanation:
an element is the most basic substance that cannot be decomposed into anything simpler
an compound is a substance that is formed when two or more elements combine in constant ratio chemically
Answer:
Nerve plexuses are composed of afferent and efferent fibers that arise from the merging of the anterior rami of spinal nerves and blood vessels. There are five spinal nerve plexuses—except in the thoracic region—as well as other forms of autonomic plexuses, many of which are a part of the enteric nervous system. A plexus is a bundle of intersecting nerves, blood vessels, or lymphatic vessels in the human body. These bundles typically originate from the same anatomical area and serve specific areas of the body. Bundles of nerves that form a plexus communicate information to your brain about pain, temperature, and pressure.
Answer:
The correct answer is option A) "All living organisms use energy".
Explanation:
Even though living being use different strategies to obtain energy, an unifying principle among them is that all living organisms use energy to live. Plant use photosynthesis, which allows them to use sunlight, carbon dioxide and water to obtain energy. This classifies plant as producers, whereas animals that consume plants are primary consumers, animals that consume the animals that consume plants are second consumers, and so on.
