Answer:
A bone
Explanation:
It is present in every cell of the body. Most of the phosphorus in the body is found in the bones and teeth
<h3 />
The lac operon of E. coli contains genes involved in lactose metabolism. It's expressed only when lactose is present and glucose is absent.
<h3>How is the lac operon triggered by E. coli?</h3>
The lac operon of E. coli contains genes related to lactose metabolism. Only when lactose and glucose levels are low does it manifest symptoms. Two regulators that control the operon's "on" and "off" states in response to lactose and glucose concentrations are lac repressor and catabolite activator protein (CAP).
<h3>Why does E. coli prefer glucose to lactose?</h3>
Because it promotes quicker development than other sugars and is the first sugar to be consumed in sugar combinations, glucose is frequently the best carbon source for E. coli.
To know more about Lac Operon visit:
brainly.com/question/13626722
#SPJ4
Answer and Explanation: In enzyme kinetics, one constant describing enzyme activity is <em>Maximal Velocity</em> (Vmax). It indicates how fast an enzyme can catalyze the reaction. It is dependent on substrate concentration.
As the muscle is an organ which needs a great amount of energy, the enzyme glycogen phosphorilase is very active on the organ, compared to the liver, where glicose is stored. So, the Vmax of glycogen phosphorylase expressed in muscle is faster than when expressed in the liver, means the enzyme in muscle has a bigger concentration of substrate and therefore will reach Vmax faster, i.e. will be significantly larger.
The enzyme that breaks down H2O2 is called catalase.
The lack of iron makes them crave ice.
