Answer:
D. l think is correct option....
Answer:
A "flavorant" is defined as a substance that gives another substance flavor, altering the characteristics of the solute, causing it to become sweet, sour, tangy, etc. A flavor is a quality of something that affects the sense of taste. Of the three chemical senses, smell is the main determinant of a food item's flavor.
Explanation:
Due to the high cost or unavailability of natural flavor extracts, most commercial flavorants are "nature-identical", which means that they are the chemical equivalent of natural flavors, but chemically synthesized rather than being extracted from source materials.
I believe the first option with protein and iron will be the best choice for your answer.
Answer: Six weeks or older
Answer:
1) Choose good carbs, not no carbs.
2) Pay attention to the protein package.
3) Choose foods with healthy fats, limit foods high in saturated fat, and avoid foods with trans fat.
4) Choose a fiber-filled diet, rich in whole grains, vegetables, and fruits.
5) Eat more vegetables and fruits.