Answer:
All cells have a plasma membrane, ribosomes, cytoplasm, and DNA.
Explanation:
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Answer:
Pyruvic acid is not the end product of fermentation because in fermentation the pyruvic acid is converted into alcohol/lactic acid and carbon dioxide. There are two types of fermentation alcoholic fermentation and lactic acid fermentation.
In alcoholic fermentation, pyruvate is converted into ethanol and CO2 for example in yeast and in lactic acid fermentation pyruvate is converted into lactic acid and CO2 for example in animals muscles.
Therefore in fermentation pyruvic acid is not the end product of fermentation. In fermentation 2 ATP is produced.
Answer:
Toucans disperse seeds of key forest species such as juçara palms by eating the fruit and defecating the seeds in new locations, sometimes more than a kilometer away. If there are no toucans, is the genetic diversity of palms likely to increase or decrease within forest fragments (and why)?
The genetic diversity of palm will totally decrease as a result of absence of Toucans dispersal of palms seeds which would not allow the seeds to be randomly grown anywhere. Dispersal has great impact on biodiversity of fruits because it enables the distribution of seeds to be grown everywhere
Explanation:
Answer:
Some diseases are more common in certain groups of people, such as Caucasians or African Americans because individuals in such ethnic groups often share certain alleles (versions of their genes), that have been passed down to them from common ancestors and a particular genetic disorder may be more frequently seen in such groups if one of these shared genes contains a disease-causing mutation.
Explanation:
Some genetic diseases are frequently seen in certain ethnic groups like Caucasians or African Americans. Individuals in such groups often share certain alleles (versions of their genes), that have been passed down to them from common ancestors and one of these shared genes may contains a disease-causing mutation.
Examples of certain genetic disorders that are more common in particular ethnic groups include the Tay-Sachs disease, which is more common in people of eastern and central Europe (Ashkenazi), Jewish or French Canadian ancestry and the sickle cell disease, which occur among people of African, African American, or Mediterranean heritage.
Some genetic disorders are more common in people whose ancestry can be traced to a particular geographic area. The factors that can lead to development of populations with very different genetic allele frequencies include their geographic origin, selection, patterns of migration, historic events, etc. Certain natural barriers like oceans and other water bodies, high mountains, large deserts, or major cultural factors had prevented communication and interaction between people. So mating was restricted within the group, and this produces genetic marker differences and differences in the presence of specific disease-related alleles.
