True true false true false
TRUE: Food that will be served immediately can be reheated to any temperature as long as the food was cooked and cooled properly. Food reheated for hot-holding must reach an internal temperature of 165℉ within two hours. The food needs to stay at this temperature for at least 15 seconds before serving.
OK so overall the safest is going to be choice A. because the others include climbing a ladder and that is never safe especially to do alone also it is safe because he is using his brain by plugging in the power strip.
Answer:
increased body temperature
Explanation:
The sweat that Jenny produces while she is running, to maintain homeostasis is caused by the action of a control center, specifically sweat control center.
A natural response of the body to prolonged physical exercise is the increase in body temperature, a stimulus that activates the sweating process. Through sweating, the body loses heat through the evaporation of the liquid that covers the skin, being a mechanism to control body temperature.
(Hope this helps can I pls have brainlist (crown)☺️)
