Let x be the amount of cocoa you use in the recipe.
then 4x is the amount of flour used, and 5x is the amount sugar used.
x+4x+5x= 550g
10x=550g
x=55g
So, you use 55g of cocoa, 220g of flour, and 275g of sugar.
hope this helps! :)
Answer:
D.
Step-by-step explanation:
Answer:
4/1
Step-by-step explanation:
i believe thats right since 4/1 is a fraction and it can be simplified to 4
You can round 46 to 50, not 500
