Which of the is not a primal cut of lamb and mutton

Medicine

1 answer:

VLD [36.1K]3 years ago

7 0

Answer:

<h2>Mutton has a much stronger flavour and is less tender than lamb. Figure 26 Lamb carcass. The lamb carcass (Figure 26) is broken into four primals: front, leg, loin, and flank. The lamb front is then broken into four sub-primals: the lab shoulder, neck, fore shank, and breast.</h2><h2 />

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