Answer:
ithink it's steak
Explanation:
... because steak can be Lipid composition in meat and meat products. Meat lipids are mainly composed of triglycerides (correspond to about 95% of meat lipids) and phospholipids, which contain saturated fatty acids, monounsaturated fatty acids (MUFAs), and polyunsaturated fatty acids (PUFAs)...
and lipid is present in meat and in meat product.....
Answer:
As latitude increases it gets colder and can even snow.
Explanation:
Alright here's the basic explanation. As your latitude increases the colder/snowier it will be and the lower latitude will have warmth, and a lot of sun.
Answer:
They can alter the phenotype of an organism
Answer:
In this ELISA procedure, a sample of protein is immobilized in the plastic well and then antibody for this protein added and incubated, and cleared out. In the given setting detection, the antibody is conjugated with the protein of interest and if the substrate molecule added to the reaction it will produce a colored product by reacting with the enzyme.
No reaction will take place in the well in case of not adding secondary antibody or detection antibody to the reaction and no colored product will be received.
