Answer:
Hydrophobic end
Explanation:
the hydrophobic end usually consists of two "tails" that are long fatty acid residues
Explanation:
pancreatic juice helps to digest the food in the small intestine and breaks the food with the help of enzymes...it break the food into fat and carbon dioxide, proteins...hope it helps
To my understanding they all do
Answer/Explanation:
EGFR stands for epidermal growth factor receptor. It is a transmembrane protein acting as a tyrosine kinase receptor for epidermal growth factor ligands, which are associated with promoting cell division and proliferation. When epidermal growth factor binds to the receptor, it becomes activated and undergoes dimerization and autophosphorylation.
A mutation could occur making the receptor overactive. That is, it does not require ligand binding to become activated, meaning it is always in an "on" state. This would lead to uncontrolled proliferation, a hallmark of cancer.
